Skinny Toffee Latte


  • 2 tbsp. English Toffee Skinny Syrup
  • 6 oz. Skimmed Milk
  • 2 Shots Espresso

Fill serving glass with ice. Add 2 tbsp. English Toffee Skinny Syrup, 6 oz. cold milk and 2 shots espresso. Cap and shake vigorously. Garnish with toffee pieces

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